Falanghina Beneventana

Antico Castello is a boutique producer in the Irpinia area of Campania known for cultivating Falanghina Beneventana.

Tenuta Cavalier Pepe is a family owned winery in the heart of Irpinia in Campania. The estate is best known for the cultivation of Falanghina Beneventana and the production of a range of the region’s classic appellation wines, notably the red Taurasi.

Petilia is a small family-owned winery in Campania of about 20 hectares in the Tufo area, famed for Greco di Tufo. Historically the Bruno family sold fruit from their vineyards, but since 1999 and today under the guidance of Roberto and Theresa, they have developed their own, well respected wines.

Pietracupa is a small estate in Campania run by the talented Sabino Loffredo, who is quickly developing a reputation for producing high quality Greco di Tufo. The vineyards, which cover about seven and a half hectares can be found as high as 800m and boast loamy, calcareous soils. Producing only around 50,000 bottles a year, they are one of the wineries to watch in Campania.

Montoliva Vineyard is based in California where under the management of winemaker Mark Henry it has built a solid name for producing wines from Italian varieties such as Teroldego and Barbera.

Feudi di San Gregorio is one of the most important names in Campania. Along with one or two others they have put the region on the map and introduced the world to wines such as Fiano di Avellino and Greco di Tufo.

Founded in 2005, Donnachiara is a medium sized winery focussed on creating modern expressions of Campania’s typical varieties such as Fiano di Avellino, Greco di Tufo, and Aglianico. The wine that stands out most is the Taurasi.

Cantine Antonio Caggiano is one of the top names in Campania. Situated in the village of Taurasi, this family winery makes traditional wines from the classic appellations of Irpinia.

Tenuta Scuotto is an extremely exciting producer based in the Irpinian village of Lapio, home of Fiano di Avellino. The family estate is run by father and son Eduardo and Adolfo Scuotto and along with experienced winemaker Angelo Valentino, they have been steadily improving the quality of their wines in recent years.

Azienda Agricola di Meo produces a number of different wines in the Irpinia area of Campania, notably from the three DOCG appellations of Taurasi, Greco di Tufo and Fiano di Avellino.