“Lightly fragrant nose of pear, white blossom and almond. Crisp, clean and zesty palate. Pretty, and well made, but a simple and undemanding floral white. Very appealing aperitif style with impressive regional character.”
Cantina Sociale Vinchio-Vaglio is a co-operative cellar located on the boundary between Vinchio and Vaglio. It services around 200 members, with around 70% of the production given over to Barbera. The million bottles produced represents around 25% of the company’s total production.