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House icon Authors ▸ Valeria Tenison
Valeria Tenison

Valeria Tenison

Russian-born, Valeria has lived and worked in eight countries of Europe and Asia. She started her career in wine in 2009, having obtained a sommelier diploma in Saint-Petersburg, later adding to that a WSET 3 certificate and lately a VIA Italian Wine Ambassador title. She was the winner of the 2018 Best Female Sommelier of Russia and a runner-up in Ruinart Sommelier Challenge France 2019. Based now in Bordeaux, she works as a sommelier at an Italian 1* Michelin restaurant and writes for several Russian wine magazines.

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Valeria's Most Recent Articles...

Lalande-de-Pomerol 2018 – Ten Wines to Try
Added by Valeria Tenison on 30 Sep 2021

Despite frequently residing in the shadows of its famous neighbours Pomerol and Saint-Émilion, the large Lalande de Pomerol still offers plenty of excitement and value. Valeria Tenison picks her favourite wines and estates from the highly regarded 2018 vintage.

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Recently Tasted Wines


Lalande-de-Pomerol AOC
Lalande-de-Pomerol AOC
Clos des Tuileries, Bordeaux, France
2018
“Deep ruby colour. An interesting nose is full of blackberries, black current, and nuances of smoke and incense. Fleshy and rich but fresh, with suave tannins, this wine has a great value and will pair well with smoked meats, hard cheeses, and dark chocolate desserts.”
92 Valeria Tenison
Lalande-de-Pomerol AOC
Lalande-de-Pomerol AOC
Château Tournefeuille, Bordeaux, France
2019 2018 2017 2016
Merlot (58%)Cabernet Franc (42%)
“Deep purple-ruby colour. Intense nose of black cherries, black currant, and tobacco leaf. Opulent and rich, it is still very fresh and elegant with smooth tannins and lively acidity. To serve with lamb chops accompanied with a potato gratin.”
92 Valeria Tenison
Lalande-de-Pomerol AOC
Lalande-de-Pomerol AOC
Domaine des Sabines, Bordeaux, France
2018 2015
Merlot (80%)Cabernet Sauvignon (20%)
“Deep ruby colour. An elegant nose with plenty of red and black fruits, tobacco, cedarwood, and smoky nuances. Dense and profound, it demonstrates an incredible finesse. To pair with tournedos Rossini and juicy Kobe beef steaks served with red wine sauces.”
91 Valeria Tenison
Lalande-de-Pomerol AOC
Lalande-de-Pomerol AOC
Château La Sergue, Bordeaux, France
2018
Merlot (72%)Cabernet Franc (25%)Malbec (3%)
“Dense purple colour. An enchanting nose of black and red fruit potpourri: some black cherries, blackberries, and stewed raspberries. Voluptuous and baroque, it nevertheless shows great freshness and drinkability. The new oak is well-integrated and supports the wine’s sumptuousness. This is a wine to age and enjoy on its own or accompanied by roasted red meats, grilled mushrooms, and braised root vegetables.”
92 Valeria Tenison
Lalande-de-Pomerol AOC
Lalande-de-Pomerol AOC
Domaine Pont de Guestres, Bordeaux, France
2018
Merlot (100%)
“Deep purple colour. An amazingly fresh nose with hints of tobacco and cedarwood, some nuances of jalapeño peppers, and black currant leaf. Ripe and balanced on the palate, this is a vivid and complex wine to enjoy with beef or lamb stewed in red wine. It also might make a mind-blowing match for a tarte aux fruits rouges.”
90 Valeria Tenison
Lalande-de-Pomerol AOC
Lalande-de-Pomerol AOC
Château Les Hauts-Conseillants, Bordeaux, France
2018 2014
Merlot (90%)Cabernet Franc (10%)
“Deep ruby colour. A fascinating nose is full of ripe black fruits, smokiness, and savoury notes. Bold and powerful tannins underpinned by a potent body. The juiciness of the wine will match perfectly with game dishes, charcuterie, and duck confit.”
91 Valeria Tenison
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