Description

In 2007 Chuparosa Vineyards started the north block project by planting 1.5 acres of vines grown from the VCR-6 clone sourced from Italy’s Vivai Cooperativi Rauscedo, better known as Brunello. 2012 was the fourth harvest and was aged in Hungarian Oak for 18 months.



Key Wine Information

Producer

Chuparosa Vineyards

Style

Still, Red

Region

California

Country

USA

Grape Blend

Sangiovese (100%)