Description

100% Sauvignon Blanc made in a fume blanc style. Fermented using native yeasts. It spends 15 months in 2 year old French oak barrels before release.



Key Wine Information

Producer

Beaver Creek Vineyards

Style

Still, White

Region

California

Country

USA

Grape Blend

Sauvignon Blanc (100%)

Label

Horne Ranch

Alcohol

14.5%