Central Otago, located on New Zealand’s South Island, is the world’s southernmost wine region, known for its high-quality Pinot Noir. The region’s unique climate—characterised by hot summers, cold winters, and large diurnal temperature shifts—creates wines with vibrant acidity and intense flavours. Central Otago also produces notable Chardonnay, Riesling, and Pinot Gris, reflecting the diverse terroirs of its sub regions.
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