Emilia Romagna's wines often suffer from a lack of hype, nevertheless there are lots of small appellations worth looking at.
To view the key facts about Emilia Romagna including key grapes, history, climate, styles and much more, please login or join Vinorandum today.
Bosco Eliceo is home to white wines made predominantly with Trebbiano Romagnolo and Sauvignon Blanc. There is also some red wine produced from Merl...
Read more ▸One of the oldest DOCs in Emilia Romagna, the hills around Bologna, or the Colli Bolognesi are home to range of different wine styles. Barbera, Cab...
Read more ▸Colli Bolognesi Pignoletto broke away from the Colli Bolognesi DOC in 2010 in order to showcase and promote the quality of the Grechetto di Todi gr...
Read more ▸The hills around Imola produce simple, easy drinking wines from Chardonnay and Cabernet Sauvignon. Although Pignoletto is also grown in the area th...
Read more ▸The small DOC of Colli di Faenza cultivates a range of different grape varieties to make both red and white wine.
Read more ▸Colli di Parma covers red wines made from a base of Barbera and Bonarda. There is also plenty of demand for sparkling wines produced from Malvasia ...
Read more ▸Both red and white wines are made in the Colli di Rimini DOC. Biancame is growing in popularity, as is Grechetto di Todi. Reds generally focus on e...
Read more ▸Colli di Scandiano e di Canossa DOC is home to a wide range of grape varieties. While Sauvignon Blanc, Chardonnay and Cabernet Sauvignon were popul...
Read more ▸Colli Piacentini DOC produces a large amount of wine from an extensive list of grape varieties that are typical to the wider Emilia Romagna region....
Read more ▸Colli Romagna Centrale, the hills in the centre of the region produce white wines from Chardonnay and Bombino Bianco while reds are generally made ...
Read more ▸Emilia IGP, sometimes expressed using the name of the variety dell'Emilia IGP is a catch all appellation for wine making in Emilia Romagna. Literal...
Read more ▸The wines of Gutturnio pull together Barbera and Croatina with interesting results. Still largely unknown outside of Italy, Gutturnio can provide s...
Read more ▸Lambrusco di Sorbara was established as a DOC in 1970 and covers in excess of 1000 hectares. Much of this produces sparkling red wines from the Lam...
Read more ▸Lambrusco Grasparossa di Castelvetro is a sparkling red wine named directly after the variety growing around the town of Castelvetro di Mondena.
Read more ▸Lambrusco Salamino di Santa Croce DOC is one of the more fragrant Lambrusco wines. It is produced from the Lambrusco Salamino di Santa Croce variety.
Read more ▸The wines of Modena are fairly varied, with dry whites produced from Grechetto, Trebbiano Toscano and Montù, while reds are generally made with a ...
Read more ▸Ortrugo dei Colli Piacentini DOC, produced from the white Ortrugo variety in the dry and infertile hills of Piacenza is one of Italy’s most curio...
Read more ▸The white wines of Pignoletto are produced with the Pignoletto grape, also known as Grechetto di Todi in Umbria. It often appears as a still wine, ...
Read more ▸Reggiano DOC produces red and rose wine from a range of different Lambrusco varieties, as well as sparkling red and rose.
Read more ▸The little known appellation of Reno produces white wines from either Albana and / or Montù.
Read more ▸The large Romagna appellation covers a wide variety of wine making styles from a plethora of permitted grapes. Sangiovese dominates red wine produc...
Read more ▸Originally known as Albana di Romagna, this DOC was promoted up to DOCG status in 1987 and then renamed to Romagna Albana in 2011. It produces high...
Read more ▸The Rubicone IGP is one of the most used appellations in Emilia Romagna with estimates suggesting there are 7000 hectares under vine. Much of this ...
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