Covering the toe of Italy, Calabria has long been considered the country's undeveloped wine region but in recent years a new generation has given rise to vibrant scene of quality focussed independent winemakers.
To view the key facts about Calabria including key grapes, history, climate, styles and much more, please login or join Vinorandum today.
Situated on the Eastern side of Calabria’s toes shaped peninsula, the small appellation of Bivongi is home to red and white wines from local vari...
Read more ▸Calabria IGP is the regional classification for wines made throughout Italy's Calabria region.
Read more ▸Cirò is the leading DOC in Calabria and home to some of the region's most exciting wine-making.
Read more ▸Greco di Bianco is a little known sweet wine appellation for Passito from the Greco Bianco variety.
Read more ▸Red, white and rose wines are produced around the town of Lamezia. The locally admired Gaglioppo is often blended with Greco Nero. Whites are made ...
Read more ▸Melissa DOC is large but sparsely planted appellation in Calabria. It produces fruity red wines from Gaglioppo and aromatic whites from Greco Bianco.
Read more ▸An almost pointless appellation with virtually no production.
Read more ▸Savuto DOC is a small appellation in Calabria. Whites are based on the local Mantonico grape, while rose and reds are predominantly crafted with Ag...
Read more ▸Scavigna DOC is located between the Savuto and Lamezia DOCs this small appellation produces red and white wines. The appellation stands out amongst...
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