Paul Caputo has been travelling around the south of Italy for the last 15 years, tasting wines, meeting producers and tracking its impressive development. During this period many estates experienced a generational transition that brought in new ideas and balanced them with local traditions. Scientific and technological improvements have helped renew respect for the region’s forgotten production areas while a growing understanding and appreciation of southern grape varieties has amplified these positive changes. Campania has made immense progress over the last two decades and in recognition, Paul has compiled a list of his 50 most exciting wines to track down and experience.
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