Querciabella's Chianti Classico was first produced in 1974. Today it is made using a variety of plant-based biodynamic practices and represents one of the most exciting Chianti Classico wines in the region. Despite its sustainably farmed history, an impressive 90,000 bottles a year are made. 100% Sangiovese grown in vineyards in Greve in Chianti, Radda in Chianti and Gaiole in Chianti.
To view the key wine information for Chianti Classico DOCG by Querciabella including alcohol percentage, soil, viticulture, maturation and much more, please login or join Vinorandum today.
To view Paul's complete review of this wine, please login or join Vinorandum today.
Founded by Paul Caputo, Vinorandum is the place to discover more about fine wines from all around the world, as well as wine-growing countries, regions, appellations and producers.
© Copyright Vinorandum Ltd 2024
